Carob Carob (Ceratonia siliqua) The carob tree is native to Mediterranean countries and its seeds are borne in large, long pods....
Cashew Nuts Cashew nuts (Anacardium occidentale) Cashew nuts are also native to Brazil and they were introduced to India by the Portuguese....
Chestnuts Chestnuts (Castanea sativa ) The sweet chestnut is a true nut, and like the oak and the beech it belongs to...
Chick peas Chick peas (Garbanzo) (Cicer arietinum) Chick peas are native to western Asia and are very popular in Mediterranean countries, and...
CITRUS FRUITS Citrus fruits belong to the family Rutaceae, and the fruits belonging to the genera Citrus, Fortunella, Poncirus and their intergeneric hybrids are...
Coconut Coconut (Cocos nucifera) Coconuts probably originated on the islands of the Malayan Archipelago but today they are distributed throughout the...
Combining acid- and alkaline-forming foods Food can be either acid-forming, or alkaline-forming. The elements in the food, to a large extent, determine whether there will...
Combining fruits and vegetables Fruits and vegetables are both essential components of a healthy diet. Fruits are rich in vitamins and minerals and they...
Combining grains and legumes If a vegan vegetarian diet is followed, protein needs must be met by combining plant protein sources, as plants generally...
DAIRY PRODUCTS Milk and dairy products are advertised as wonder foods that will supply all the nutrients required for healthy growth. The...